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Chewy Brown Sugar Cookies
Ingredients
  • 14 tablespoons unsalted butter, melted (7 ounces; 200g)
  • 1 ¾ cup packed light brown sugar, divided (12 ¼ ounces; 350g)
  • ¾ teaspoon salt (3g)
  • 1 large egg (50g)
  • 2 teaspoons vanilla extract (10ml)
  • 2 cups (10 ounces) all-purpose flour (285g)
  • 1 teaspoon baking powder (4g)
  • ½ teaspoon baking soda (2g)
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