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Ingredients
  • 1 tablespoon olive oil
  • ¼ cup Onion , minced
  • 12 oz Ground Beef or italian sausage
  • 2 pounds zucchini trimmed, unpeeled, sliced in 1 inch slices
  • ½ teaspoon garlic powder
  • 1 teaspoon italian seasoning - or italian herbs no sugar added
  • 1 ½ cup tomato sauce or tomato passata, no sugar added
  • 2 cups shedded mozzarella or half parmesan cheese, mozzarella cheese
  • 2 oz pepperoni slices
  • ⅓ cup black olives sliced
  • ¼ cup green bell pepper chopped
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