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Paleo Chocolate Chip Pumpkin Bread (Aip, Gluten Free)
Ingredients
  • 1 cup coconut flour
  • ¼ cup tapioca starch
  • ⅓ cup tigernut flour
  • ⅓ cup coconut oil
  • ¼ honey
  • ¾ cup pumpkin
  • 2 tsp cinnamon
  • 1 tsp mace
  • ½ sea salt
  • ¼ tsp baking soda
  • 2 to 3 tbsp chocolate chips ( sub homemade carob chips for AIP )
  • subheading: FOR THE GELATIN EGG (sub 3 real eggs):
  • 3 tbsp gelatin
  • ¾ cup water
Steps
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