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Ingredients
  • subheading: For Cannoli cream:-:
  • 15 ounces whole milk ricotta cheese (420 grams)
  • 1 cup confectioners sugar
  • Pinch of cinnamon
  • ¼ tsp vanilla extract
  • ¼ cup chocolate chips
  • subheading: To decorate:-:
  • ¼ chocolate chips
  • ¼ crushed pistachios
  • Confectioners sugar for dusting
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