Servings: 8

2 pounds pork or beef 2 pounds pork or beef
 
Spice Marinade Spice Marinade
1 clove garlic 1 clove garlic
1 tsp. black pepper 1 tsp. black pepper
1 tsp. salt 1 tsp. salt
1 tsp. whole oregano 1 tsp. whole oregano
1 whole nutmeg (grated) 1 whole nutmeg (grated)
½ tsp. saffron (If available – this is very expensive and recipe is fine without it) ½ tsp. saffron (If available - this is very expensive and recipe is fine without it)
1 tsp. cumin 1 tsp. cumin
1 Tbls. parsley 1 Tbls. parsley
olive oil olive oil

Crush all spices and mix with enough olive oil to make a liquid paste.
Rub on meat and let marinate overnight or at least 1 hour prior to grilling.
Grill meat over medium hot fire. If possible grill in a grilling wok or grilling tray.