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Christelle Faye · ·
Ingredients
  • 6 slices of Irish bacon or thick-cut bacon, diced
  • 1 large onion, chopped
  • 4 cups chicken broth
  • 2 large potatoes, peeled and diced
  • 4 cups cabbage, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil or butter
  • Fresh parsley for garnish (optional)
Steps
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