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Slow-Cooker Shredded Chicken
Ingredients
  • 3 pounds boneless skinless chicken breasts
  • 1 ½ cups low-sodium chicken broth
  • 1 tablespoon extra-virgin olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 3 strips lemon peel, removed with a vegetable peeler, optional
  • 1 bay leaf, optional
  • Kosher salt and freshly ground black pepper
Steps
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