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Fresh Orange Cake with Orange Cream Cheese Frosting Recipe by Foodiewife F
Ingredients
  • subheading: Cake:
  • 2½ cups all-purpose flour
  • 1¾ cups sugar
  • 1½ teaspoons baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup vegetable oil
  • 1 cup freshly squeezed orange juice
  • zest from the oranges
  • 3 large eggs
  • 1 cup sour cream (Lite is okay)
  • Optional: ¼ tsp. pure orange oil
  • Optional: 2 tsp. Loranne's Buttery Sweet Dough Emulsion
  • subheading: Frosting:
  • 1 stick butter, softened
  • 3 8-ounce packages cream cheese, softened
  • ¼ cup fresh orange juice
  • ¼ tsp pure orange oil (optional)
  • 2 to 4 cups* confectioners sugar
Steps
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