Italian Cream Cake Recipe Easy & Homemade

I have never enjoyed cooking. Until now! I recently started using an Instant Pot and feel like there's a whole new world out there! If I can cook up something yummy ~ anyone can! Just ask my kids! I am a Thriver! If you're not, ask me! I'd love to help you Thrive in life!

subheading: CAKE:

½ cup butter-flavored shortening

½ cup butter, softened

2 cups white sugar

5 eggs, separated (room temperature)

3 teaspoons real vanilla extract

2 cups cake flour

1½ teaspoons baking soda

1 cup real buttermilk, (room temperature)

1½ cup finely shredded sweetened coconut flakes

subheading: FROSTING:

16 oz cream cheese, room tempt.

½ cup butter, softened

4 cups confectioners sugar

2 teaspoons vanilla

1½ cups finely shredded sweetened coconut

1½ cups pecans pieces

Directions at divascancook.com

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