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SUVIE Short Rib Ragu
Ingredients
  • 1 lb boneless beef short rib
  • 1 carrot
  • 1 yellow onion
  • ¼ cup demi-glace or ¼ cup beef stock
  • ¼ cup red wine
  • 14.5 oz can crushed tomato
  • 4 pappardelle pasta nests, about 6 to 8 oz
  • parmesan cheese for garnish
Steps
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