https://www.copymethat.com/r/j5ZDcJCGN/crispy-tuna-potato-cakes/
3416964
kCbaeHF
j5ZDcJCGN
2024-05-07 04:59:43
Crispy Tuna Potato Cakes
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Ingredients
- 500 g sebago potato (skin on, washed)
- 425 g canned tuna in springwater (well drained)
- 4 spring onion (finely chopped)
- 1 egg (lightly beaten)
- 2 tsp olive oil
Steps
Directions at kidspot.com.au
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