Farmer Soup

commandcooking.com

Jennie R Tipton

1 pound chicken breasts, boneless, skinless, and cubed

2 (14.5-ounce) cans chicken broth

2 (14.5-ounce) cans Italian diced tomatoes, undrained

1 (16-ounce) can kidney beans, rinsed and drained

1 (15.25-ounce) can whole kernel corn, drained or 1 ½ cups frozen corn

1 (15-ounce) can lima beans, rinsed and drained or 1 ½ cups frozen lima beans

1 cup frozen peas and pearl onions

1 tablespoon fresh dill, snipped or 1 teaspoon dill weed

½ teaspoon ground ginger, optional

Directions at commandcooking.com

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