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Ingredients
  • subheading: Vegan Gelato Base:
  • 1 ½ Cups Unsweetened Full-Fat Coconut Milk (Canned)
  • 6 Tablespoons Sugar
  • 1 Tablespoon Cornstarch
  • 3 Tablespoons Peanut Butter
  • subheading: Mix-Ins:
  • 3 Vegan Dark Chocolate Peanut Butter Cups (Cut into 8ths)
  • 2 Tablespoons Peanuts (chopped)
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