LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 ½ cups + 2 tablespoons (331 grams) all-purpose flour
  • 3 teaspoons ground cinnamon, divided
  • 1 teaspoon cream of tartar*
  • ½ teaspoon fine sea salt
  • ¼ teaspoon baking soda
  • 1 stick (113 grams) unsalted butter, at cool room temperature
  • ½ cup (105 grams) refined coconut oil**, solid yet creamy
  • 1¼ cups (250 grams) granulated sugar, plus ¼ cup (50 grams) for rolling
  • 1 large egg plus 1 egg yolk, at cool room temperature
  • 1 teaspoon vanilla extract
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer