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Salted Caramel Hot Chocolate
Ingredients
  • 450ml whole milk
  • 75g dark chocolate (at least 70% cocoa solids), chopped, plus a little extra grated chocolate to garnish
  • pinch ground cinnamon
  • pinch nutmeg
  • 3 tbsp Tesco Finest salted caramel dessert sauce
  • pinch hot chilli powder
  • pinch sea salt, or to taste (see tip)
  • 4 to 6 cinnamon sticks, to serve (optional)
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