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Crispy, Gooey Fresh Mozzarella Steaks {Make Ahead Monday}
Ingredients
  • 2 balls fresh mozzarella
  • 1 cup all-purpose flour
  • 2 teaspoons kosher salt divided
  • ¾ teaspoon dried parsley flakes
  • ½ teaspoon granulated garlic
  • ½ teaspoon granulated onion
  • ½ teaspoon Italian seasoning
  • 2 cups plain panko bread crumbs
  • 4 eggs
  • ¼ cup milk
  • subheading: To Fry the Steaks:
  • oil for deep frying or pan frying
Steps
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