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Ingredients
  • 2 cups (8 ounces) pecan halves
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon coarse kosher salt
  • 1 (12-ounce) box of Chex rice or corn cereal (about 11 cups)
  • 8 ounces bittersweet chocolate chunks
  • 2 cups confectioners’ sugar, sifted
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