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Macaroni Salad with Tomatoes
Ingredients
  • 6 oz uncooked elbows, wheat or gluten-free
  • 2 medium tomatoes, diced
  • ¼ red onion, finely chopped
  • ¼ cup Hellmann's light mayonnaise
  • 1 tbsp white vinegar
  • dash garlic powder
  • 1 tsp oregano
  • 2.5 oz sliced black olives
  • salt and pepper
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