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Ingredients
  • 1 lb boneless lean beef sirloin steak, slightly frozen, cut into thin strips
  • 2 tablespoons vegetable oil
  • 1 package (12.5 oz) Old El Paso™ Fajita Dinner Kit
  • 1 medium red or green bell pepper, cut into strips
  • 1 medium onion, thinly sliced
Note: Ingredients may have been altered from the original.
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