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Instant Pot Butter Chicken
Ingredients
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  • 1 stick (8 tablespoons) cultured or unsalted butter
  • 2 tablespoons finely grated fresh ginger
  • 4 teaspoons fenugreek leaves
  • 4 teaspoons fenugreek seeds
  • 4 teaspoons garam masala
  • 6 cloves garlic, chopped
  • 5 green cardamom pods
  • 1 large onion, sliced
  • 1 serrano chile, stemmed and split lengthwise
  • One 3-inch cinnamon stick
  • Kosher salt
  • ¼ cup tomato paste
  • One 28-ounce can peeled whole tomatoes
  • 2 pounds boneless, skinless chicken thighs
  • ½ cup heavy cream
  • Chopped fresh cilantro, steamed basmati rice and naan, for serving
Steps
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