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Ingredients
  • ½ cup real maple syrup
  • 4 tbsp. butter
  • ⅔ cup packed light brown sugar
  • ½ cup all-purpose flour
  • 1 tsp. vanilla extract
  • 12 oz. bacon, cooked and crumbled
  • ½ cup chopped pecans
  • 3 tubes (7.5 oz. each) refrigerated biscuits, cut each biscuit into quarters
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