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Slow Cooker Chicken, Bacon & Potato Soup
Ingredients
  • 4 center-cut bacon slices, diced
  •  
  • 1 ½ pounds bone-in chicken thighs, skinned
  •  
  • 2 teaspoons salt-free garlic-and-herb seasoning blend (such as Mrs. Dash)
  •  
  • 2 cups thinly sliced leek (from 2 large leeks)
  •  
  • 1 cup sliced carrot (from 2 large carrots)
  • subheading: Whole Carrots:
  • Each premium quality carrot is freshly picked and carefully selected.
  • ORDER NOW
  • 1 cup sliced celery (from 2 large stalks)
  •  
  • 4 cups unsalted chicken stock (such as Swanson), divided
  •  
  • ¾ teaspoon kosher salt
  •  
  • ½ teaspoon freshly ground black pepper
  •  
  • 5 thyme sprigs
  •  
  • 12 ounces baby potatoes
  •  
  • 2 cups coarsely chopped baby spinach
Steps
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