Bang Bang Veggie Pasta

monkeyandmekitchenadventures.com

DMKing

subheading: Base Ingredients:

⅛ cup raw cashews *

1 medium yellow onion, fine dice

2 teaspoons minced garlic

2 teaspoons minced ginger

1 Tablespoon GF flour (or flour of choice) *

subheading: Sauce Ingredients:

½ cup low-sodium vegetable broth *

½ cup water (or broth)

2 Tablespoons reduced-sodium tamari *

2 Tablespoons pure maple syrup

2 teaspoons rice vinegar

2 teaspoons lime juice

¼ to ½ teaspoon chili garlic sauce *

1 teaspoon garlic powder

1 teaspoon onion powder

1 Tablespoon dried minced onion flakes

⅛ teaspoon black pepper (+/-)

subheading: Other Ingredients:

8 to 10 oz. GF pasta (or pasta of choice)

10 oz. frozen cauliflower or broccoli (or both), thawed and cooked

Pinch to ¼ teaspoon red pepper flakes

subheading: Optional Toppings:

Sliced green onions

Red pepper flake

Toasted sesame seeds

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