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Classic Yellow Cake with Chocolate Frosting
Ingredients
  • subheading: For the yellow cake:
  • Nonstick vegetable oil spray
  • 3 cups cake flour
  • 1 tablespoon baking powder
  • ¾ teaspoon kosher salt
  • 1 cup whole milk, room temperature
  • 1 tablespoon vanilla extract
  • 1 ½ cups granulated sugar
  • ¾ cup (1 ½ sticks) unsalted butter, room temperature
  • 6 large egg yolks, room temperature
  • subheading: For the chocolate frosting:
  • 1 ½ cups (3 sticks) unsalted butter, room temperature
  • 4 cups powdered sugar
  • 1 cup unsweetened cocoa powder
  • ⅛ teaspoon kosher salt
  • ¼ cup whole milk
  • 1 teaspoon vanilla extract
  • Sprinkles (for serving; optional)
  • subheading: Special Equipment:
  • 2 (9") round cake pans
Steps
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