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Moroccan white bread, great fresh don't know about day old
Ingredients
  • 500 g white flour - preferably high gluten or bread flour
  • 2 tsp salt
  • 2 tsp sugar
  • 1 tbsp yeast
  • 2 tbsp oil - olive oil or vegetable oil
  • 315 ml water - warm (not hot)
  • oil, semolina or cornmeal - optional (for preparing the pan)
Steps
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