LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Baked Fish with Mushrooms and Ginger
262 calories; 9 grams carbohydrates; 35 grams protein
Ingredients
  • 4 firm, white-fleshed fish fillets, such as halibut, bass or grouper (about 1½ pounds)
  • Salt and black pepper
  • 2 tablespoons neutral oil, such as grapeseed
  • 1 pound shiitake mushrooms, stems removed, caps cut in thin slices
  • 2 tablespoons soy sauce
  • 1 teaspoon grated ginger
  • Thinly slivered scallions, for garnish
  • A few cilantro sprigs, for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer