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Ingredients
  • 1 lb. broccoli florets
  • 2 tbsp low sodium soy sauce (or coconut aminos)
  • 1 tbsp sesame oil
  • 1 garlic clove, minced
  • 1 tbsp ginger, grated
  • ½ tsp black pepper
  • ¼ tsp red pepper flakes (optional)
  • 2 tsp sesame seeds
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