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Ingredients
  • subheading: For the Swedish Meatballs:
  • 2 Tablespoons olive oil , divided
  • 1 onion , diced
  • 1 pound lean ground beef
  • 1 pound ground pork
  • ½ cup breadcrumbs
  • 2 large egg yolks
  • ¼ teaspoon ground nutmeg
  • 1 ½ teaspoon kosher salt
  • ¾ teaspoon fresh ground black pepper
  • subheading: For the Gravy:
  • ¼ cup unsalted butter
  • ⅓ cup all-purpose flour
  • 3 ¾ cups low-sodium beef broth
  • ¾ cup sour cream
  • Kosher salt and freshly ground black pepper , to taste
  • 2 Tablespoons fresh chopped parsley , chopped
  • 1 lb egg noodles , cooked (or cooked rice), for serving
Steps
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