https://www.copymethat.com/r/iqrqawZzW/grilled-grazing-platter/
132427883
VZJyQiz
iqrqawZzW
2024-05-08 17:33:55
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Ingredients
- 10 asparagus spears
- 10 thin slices prosciutto
- 300 grams small sourdough loaf, sliced
- 2 zucchinis, sliced lengthwise into 5mm slices
- 1 red capsicum, sliced into 2cm strips
- 200 grams punnet cherry tomatoes on the vine
- 2 smoked chorizos, sliced
- 1 x 150g burrata, or fresh buffalo mozzarella
- Balsamic glaze, to serve
- ½ cup loosely packed fresh basil, to garnish
- subheading: GARLIC & HERB OIL:
- 4 tablespoons olive oil
- 1 garlic clove, finely chopped
- 1 teaspoon dried oregano leaves
- 1 teaspoon sea salt
- ½ freshly ground black pepper
Steps
Directions at weber.com
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