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Ingredients
  • 2 CUPS dried navy or white beans
  • ½ POUND bacon chopped
  • 1 onion finely chopped
  • 2 CLOVES garlic minced
  • ¼ CUP molasses
  • ¼ CUP tomato paste
  • ¼ CUP brown sugar
  • 2 TABLESPOONS cider vinegar
  • 1 TEASPOON dry mustard powder
  • 1 bay leaf
  • 1 TEASPOON salt
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