Chili

You knoooooow it!

Sear and set aside:- ½ Tbsp oil- ½ lb beef chuck, seasoned and cubed- 1 lb 93% fat free ground turkey, seasoned

subheading: Cook until fragrant:

- ½ Tbsp oil- 1 jalapeno, seeded and chopped - ½ onion, diced- 2 cloves garlic- ⅛ tsp MSG- freshly ground pepper- 1 tsp salt- ⅛ tsp cinnamon- 1 tsp cumin- 1 tsp oregano

Blend:- 1 chipotle canned in adobo sauce- 1 Tbsp adobo sauce- 3 dried New Mexico chiles, seeded chopped and microwaved til toasty- 4 cups chicken broth

Combine all and add:- 1 can pinto beans

Simmer for 3 hours, then finish off with:- 1 Tbsp apple cider vinegar- 1.5 Tbsp corn meal- Salt to taste (maybe ¼ tsp more)

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