https://www.copymethat.com/r/ip1oz9lyx/mushroom-bolognese/
86043709
coG3N8c
ip1oz9lyx
2024-04-19 03:55:48
Mushroom Bolognese
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Ingredients
- 2 pounds cremini mushrooms, trimmed and quartered
- 1 carrots, peeled and chopped
- 1 small onion, chopped
- 1 (28-ounce) can whole peeled tomatoes
- 3 tablespoons unsalted butter
- ½ ounce dried porcini mushrooms, rinsed and minced
- 3 garlic cloves, minced
- 1 teaspoon sugar
- 2 tablespoons tomato paste
- 1 cup dry red wine
- ½ cup vegetable broth
- 1 tablespoon soy sauce
- Salt and pepper
- 3 tablespoons heavy cream
- 1 pound fettuccine or linguine
- grated Parmesan cheese
- subheading: BEFORE YOU BEGIN:
- Cremini mushrooms are also known as baby bella mushrooms. In order for this recipe to be gluten-free, you must use gluten-free pasta and gluten-free soy sauce or tamari.
Steps
Directions at americastestkitchen.com
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