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Sonoma Harvest Salsa
  • 3 Roma tomatoes, halved, seeded, and very coarsely chopped
  • ½ small red onion, cut up
  • ¼ small cantaloupe, seeded, peeled, and cut up
  • 1 Gravenstein or pink lady apple, cored and cut up
  • ½ medium green sweet pepper, seeded and cut up
  • 1 fresh jalapeno chile peppers, seeded and cut up*
  • 1 tablespoon sugar
  • 1 tablespoon lime juice
  • ¼ teaspoon salt
  • ¼ teaspoon ground cumin
  • Tortilla chips or orange or red sweet pepper wedges
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