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Flaky Pull Apart Cinnamon Peach Brioche Bread
Ingredients
  • ⅔ cup warm milk
  • 2 ¼ teaspoons instant yeast
  • 2 teaspoons honey
  • 4 eggs, plus 1 egg, beaten
  • 3 to 4 cups all-purpose flour, plus more for rolling
  • ½ teaspoon kosher salt
  • 8 tablespoons (½ cup) salted butter, at room temperature
  • 1 ½ sticks (¾ cup) cold salted butter, sliced into thin pieces
  • ¼ cup packed light or dark brown sugar
  • ¼ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 2 peaches, thinly sliced
Steps
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