8 Green Goddess Salad with Chickpeas

Former chef | Avid Instant pot user for 5+ yrs | Vortex has replaced our over | transitioned to plant based cooking 2+ years ago

Green Goddess Dressing

subheading: Salad:

6 cups chopped romaine lettuce

2 cup sliced cucumber

2 (15 ounce) can chickpeas, rinsed (1 cup dry)

½ cup diced low-fat Swiss cheese

12 cherry tomatoes, halved if desired

Note: Ingredients may have been altered from the original.

Directions at eatingwell.com

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