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Ingredients
  • 1 Red Bell Pepper Finely Chopped
  • 1 Yellow Bell Pepper Finely Chopped
  • 1 Green Bell Pepper Finely Chopped
  • ¼ Cup Jalapeno Peppers Finely Chopped
  • 1 Cup Apple Cider Vinegar
  • 1 1.75 oz. Package Powdered Pectin
  • 5 Cups Sugar
  • 6 8 oz. Jars Cleaned (Lids must be new if canning.)
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