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Ingredients
  • 1 tablespoon olive oil
  • ½ medium onion chopped
  • 3 cloves garlic minced
  • 3 heaping tablespoons Thai red curry paste
  • 4 cups chicken broth
  • 2 cups water
  • Juice of ½ lime
  • 2 cups cooked turkey
  • 7 ounces rice noodles see note
  • 1 red bell pepper chopped
  • 1 (13.5 fluid ounce) can full-fat coconut milk
  • 2 tablespoons fresh basil chopped
  • 2 tablespoons fresh cilantro chopped
  • Scallions chopped, to taste
  • Lime wedges for serving
Steps
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