Best Vegan Shepherd's Pie

delish.com

snakesplusplane

subheading: FOR THE FILLING:

4 tbsp. vegetable oil, divided

1 lb. shiitake mushrooms, torn into large pieces

1 large onion, diced

2 celery stalks, finely diced

2 parsnips, diced into ¾-inch pieces

1 small butternut squash, peeled and chopped into 1-inch pieces

6 cloves garlic, minced

1 tbsp. double concentrated tomato paste

1 tbsp. white miso paste

½ red wine

1 c. dry green lentils, rinsed

2 tbsp. flour

4 c. vegetable stock

Kosher salt

Freshly ground black pepper

subheading: FOR THE MASHED POTATOES:

2 ½ lb. gold creamer potatoes, peeled and halved

Kosher salt

¼ c. extra-virgin olive oil

3 garlic cloves, minced

2 sprigs fresh thyme, plus more for garnish

6 tbsp. vegan butter

¼ c. roughly chopped parsley

Freshly ground black pepper

Directions at delish.com

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