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Pumpkin-Chocolate Cheesecake
Ingredients
  • subheading: Crust:
  • 6 ounces chocolate-wafer cookies, such as Nabisco Famous (about 34)
  • 4 tablespoons unsalted butter, melted
  • 3 tablespoons sugar
  • Pinch of kosher salt (we use Diamond Crystal)
  • subheading: Filling:
  • 3 packages (each 8 ounces) cream cheese, room temperature
  • 1 cup sugar
  • 2 tablespoons unbleached all-purpose flour
  • ¾ cup pure pumpkin purée
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon kosher salt (we use Diamond Crystal)
  • 3 large eggs, room temperature
  • subheading: Caramel:
  • ½ cup sugar
  • ¾ cup heavy cream
  • Pinch of kosher salt (we use Diamond Crystal)
  • 3 ounces semisweet chocolate, chopped
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