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Lemongrass and lime chicken wings
Ingredients
  • 3 lemongrass stems, white part only, roughly chopped
  • 4 kaffir lime leaves, roughly chopped
  • 3 French shallots, roughly chopped
  • 3 garlic cloves, roughly chopped
  • 1 long red chilli, halved lengthways, deseeded and chopped (leave the seeds in if you like it extra spicy)
  • 1 tablespoon chopped coriander stalks
  • 2 tablespoons honey (optional)
  • 2 ½ tablespoons fish sauce
  • 2 tablespoons tamari (or coconut aminos)
  • juice of 2 limes
  • 20 chicken wings (or a combination of wings and drumettes)
  • 2 tablespoons coconut oil or good-quality animal fat
  • sea salt
Steps
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