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Chili-Lime Chicken Wings
Ingredients
  • 2-½ pounds whole chicken wings
  • 1 cup maple syrup
  • ⅔ cup chili sauce
  • 2 tablespoons lime juice
  • 2 tablespoons Dijon mustard
  • 1 cup all-purpose flour
  • 2 teaspoons salt
  • 2 teaspoons paprika
  • ¼ teaspoon pepper
  • Oil for deep-fat frying
  • Optional: Thinly sliced green onions and lime wedges
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