https://www.copymethat.com/r/ihca2pd57u/pesto-orecchiette-with-spinach-and-smoke/
141467095
tvh0jin
ihca2pd57u
2024-12-21 20:41:00
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Ingredients
- 2 tablespoon olive oil
- 1 small red onion, thinly sliced (½ cup)
- 8 ounce dried orecchiette pasta
- 1 14.5 ounce can reduced-sodium chicken broth
- 1 cup water
- ½ teaspoon salt
- 4 cup fresh baby spinach, chopped
- 4 ounce smoked salmon (not lox-style), flaked
- 2 to 3 tablespoon purchased basil pesto
- Lemon wedges
Steps
Directions at bhg.com
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