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Ingredients
  • 2 ½ cups all-purpose flour
  • ⅓ cup lard or vegetable shortening
  • 1 tablespoon sugar
  • 1 teaspoon fine salt
  • 1 ½ sticks (12 tablespoons) cold unsalted butter, cut into small pieces
  • ¼ cup vodka
  • 3 to 4 tablespoons ice-cold water
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