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Turkish-Style Braised Green Beans
Ingredients
  • 6 tablespoons extra virgin olive oil
  • 2 medium onions, chopped
  • 2 garlic cloves, chopped
  • 1 pound green beans, trimmed and cut in half widthwise
  • 2 medium tomatoes, peeled, cored and chopped
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • Black pepper
  • ¼ cup roughly chopped mint
  • Thick yogurt, for serving
  • Lemon wedges, for serving
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