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Make the Milk Bar Birthday Cake Recipe
Ingredients
  • subheading: The Cake:
  • ½ cup butter, softened. Here’s how to do it quickly.
  • ½ cup shortening
  • 2 cups 2 tablespoons sugar
  • ⅓ cup brown sugar, packed
  • 5 eggs
  • ¾ cup 1 tablespoon buttermilk
  • ½ cup grapeseed or vegetable oil
  • 3½ teaspoons vanilla extract
  • 3½ cups cake flour
  • 1¼ cups rainbow sprinkles, divided
  • 2½ teaspoons baking powder
  • 1¼ teaspoons salt
  • subheading: Milk Soak:
  • ½ cup whole milk
  • 2 teaspoons vanilla extract
  • subheading: Cake Crumbs:
  • 1 cup 1 tablespoon sugar
  • 1½ cup 1 tablespoon cake flour
  • ¼ cup light brown sugar, packed
  • ¼ cup rainbow sprinkles
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ⅓ cup 2 tablespoons grapeseed or vegetable oil
  • 2 tablespoons vanilla extract
  • subheading: Fluffy Frosting:
  • 1 cup butter, softened
  • ½ cup shortening
  • 4 ounces cream cheese, softened
  • 3 tablespoons light corn syrup
  • 2 tablespoon vanilla extract
  • 2½ cups confectioners’ sugar
  • 1 teaspoon salt
  • Pinch baking powder
  • Pinch citric acid-you can find this at specialty grocers for a few dollars; if you can’t find it, it’s OK to skip it!
Steps
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