https://www.copymethat.com/r/ifKwjj2tJ/crispy-edged-quesadilla/
131718479
MZygmlB
ifKwjj2tJ
2024-06-02 11:08:15
Crispy-Edged Quesadilla
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Ingredients
- 2 teaspoons oil (such as olive, grapeseed or sunflower oil)
- 1 (8-inch) flour tortilla
- ⅔ cup shredded cheese (such as Cheddar, Monterey Jack or Mexican cheese blend)
Steps
Directions at cooking.nytimes.com
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