https://www.copymethat.com/r/idwaqKqJ5/mitarashi-dango/
135599403
ylWUGd7
idwaqKqJ5
2024-04-29 14:30:53
Mitarashi Dango
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Ingredients
- 100 g Klebreismehl*
- 130 g Seidentofu
- subheading: Für die Sauce:
- 150 ml Wasser
- 2 EL Sojasauce*
- 2 EL Mirin*
- 4 EL Zucker
- 2 EL Stärke Speise- oder Kartoffelstärke
Steps
Directions at rikueats.de
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