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Our Popular Baked Zucchini, Spinach, and Feta Casserole Is a Must-Try
Ingredients
  • 2 tablespoons olive oil
  • 3 cups baby spinach
  • 2 zucchini small, diced small
  • 2 yellow squash small, diced small, OR 2 more zucchini if yellow squash is unavailable.
  • ¼ cup feta cheese crumbles fat-free
  • ¼ cup parmesan cheese low-fat, grated
  • ¼ cup whole-wheat panko breadcrumbs
  • 2 egg whites
  • ½ teaspoon kosher salt
  • 2 teaspoons garlic powder
  • ½ teaspoon ground black pepper
  • 1 teaspoon dried basil leaves
Steps
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