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Chicken Fried Steak with Smashed Potatoes & Cracked Pepper Gravy
Ingredients
  • ½ package Meat Church Chicken Fried Steak Breading
  • 4 to 6 ½ lb round steaks, tenderized
  • 3 cups frying oil. We recommend peanut because of it's high smoke point.
  • subheading: Egg wash ingredients:
  • 2 eggs
  • ½ cup buttermilk or beer
  • subheading: Smashed potatoes:
  • 3 lb potatoes. I prefer Yukon golds, but russet or reds work as well
  • 5 T, unsalted butter, melted
  • ¾ C, heavy cream
  • Meat Church Holy Cow to taste
  • subheading: Cream Gravy ingredients:
  • ½ C unsalted butter
  • 5 T flour
  • 2 ½ C milk
  • 1 T Kosher Salt
  • Meat Church Holy Cow to taste (sub coarse cracked pepper)
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