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  • Shaoxing Wine - Chinese Cooking Wine
  • BY: Nagi PUBLISHED: 5 Oct '18 UPDATED: 29 Oct '21
  • Shaoxing Wine (sometimes spelt Shaosing Wine) is a type of rice wine for cooking essential in much Chinese cooking. It’s a secret ingredient that makes recipes truly taste like what you get at Chinese restaurants. Chinese restaurants use it by the gallon in everything from stir fry sauces to soup broths, marinades and wontons!
  • Shaoxing Wine is used in practically every single Chinese recipe I’ve shared - because it’s key ingredient!
  • What is Shaoxing Wine?
  • Shaoxing wine is a type of Chinese cooking wine, and is alternatively spelt Shao-hsing or Shaohsing wine. It is made from rice and is one of the most popular types of of Chinese rice wines for cooking thanks to its complex and sweet flavour.
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